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strawberry salad featured

Fresh Strawberry Caprese Salad with Balsamic Glaze

A beautiful twist on traditional Caprese, this strawberry salad combines sweet berries with creamy mozzarella, avocado, and a rich balsamic reduction.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Course: Fruit Salads
Cuisine: Italian-American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • ΒΌ cup balsamic vinegar
  • 1 cup sliced strawberries
  • 1 cup halved cherry tomatoes

Equipment

  • Small saucepan
  • Mixing bowl
  • Cutting board and Chef's knife

Method
 

  1. Make the balsamic reduction by simmering vinegar over medium-low heat until reduced by half, about 8-10 minutes. Set aside to cool.
  2. Arrange strawberries, tomatoes, mozzarella, avocado, pecans, and basil in a serving dish.
  3. Drizzle with olive oil and season with salt and pepper.

Notes

  • For best results, use ripe but firm strawberries.
  • Store components separately if making ahead, and add avocado and balsamic reduction just before serving.
  • Try substituting feta or goat cheese for the mozzarella for a different flavor profile.