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Creamy Poppy Seed Dressing Featured

Homemade Creamy Poppy Seed Dressing

A perfect blend of sweet and tangy flavors, this homemade creamy poppy seed dressing comes together in minutes and elevates any salad.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 12
Course: Creamy Dressings
Cuisine: American
Calories: 62

Ingredients
  

  • ¾ cup mayo
  • ¼ cup milk
  • ¼ cup sugar
  • ¼ cup white wine vinegar
  • 2 tablespoons poppy seeds
  • ½ teaspoon dry mustard
  • teaspoon kosher salt

Equipment

  • Medium mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Jar with lid for storage

Method
 

  1. Combine all ingredients in a medium bowl.
  2. Whisk thoroughly until smooth and well combined.
  3. Transfer to a jar with a tight-fitting lid.
  4. Refrigerate until ready to serve.
  5. Shake well before using.

Notes

  • This dressing keeps well in the refrigerator for up to a week.
  • For a thinner consistency, add an extra tablespoon of milk.
  • Try using honey instead of sugar for a different flavor profile.