Ingredients
Equipment
Method
- Combine ranch dressing, both hot pepper sauces, cayenne pepper, and chili powder in a bowl.
- Whisk thoroughly until all ingredients are well incorporated.
- Transfer to an airtight container and refrigerate for at least 1 hour before serving.
Notes
- Store in refrigerator for up to 1 week.
- Shake or stir well before each use as ingredients may separate.
- For a milder version, start with half the amount of hot ingredients and adjust to taste.
